Models

The typical Dogsy® restaurant (branch) has footprint of around 20m² and has been most successful when located in high traffic areas, such as supermarkets, shopping malls, food courts, bus and train stations etc. A branch is managed by a team of 3 employees under the supervision of an operator that handles up to 7 branches.

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Indoor 1


Indoor 2


 Indoor 3

 


Street Branches


Outdoor


Express


Food truck